Recipe information
Yield
4 Servings
Ingredients
1
1/2 pounds Delicata squash, halved, seeded, sliced crosswise into 1/4' semicircles (do not peel)
2
tablespoons olive oil
1
teaspoon kosher salt
Need to make a substitution?
Preparation
Preheat oven to 425°. Toss squash with olive oil and salt. Arrange in a single layer on a rimmed baking sheet and roast until squash is tender and lightly browned at the edges, 25–30 minutes.