Name: San Francisco Garlic Fries
Prep time: 20 minutes
Total time: 50 minutes
Yield: 4 to 6 Servings
Ingredients: Nonstick vegetable oil spray; 2 1/4 pounds russet potatoes, cut lengthwise into 3x1/3x1/3' batons; 3 tablespoons vegetable oil, divided; Kosher salt and freshly ground black pepper; 4 garlic cloves, minced; 2 tablespoons chopped flat-leaf parsley

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This garlic fries recipe is baked, not fried, so it's healthy. Sorta? Kinda?

Recipe notes