Spiny Lobster in "Crazy Water"

Name: Spiny Lobster in "Crazy Water"
Yield: 2 Servings
Ingredients: 2 (1 1/2- to 1 3/4-pound) wild-caught spiny lobsters or Maine lobsters; 3/4 cup extra-virgin olive oil, divided; 6 garlic cloves, thinly sliced; Pinch of dried crushed red pepper; 2 12-ounce containers cherry tomatoes (about 4 1/2 cups); 1 cup dry white wine; 3/4 cup water; 2 tablespoons chopped fresh Italian parsley