Skip to main content

Sriracha and Lime Sauce

2.3

(12)

Recipe information

  • Yield

    Makes about 1/2 cup Servings

Ingredients

1

/4 cup fresh lime juice

1

/4 cup Sriracha

2

tablespoons honey

1

tablespoon unsalted butter, melted

Need to make a substitution?

Preparation

  1. Whisk all ingredients in a medium bowl until well combined. DO AHEAD: Can be made 1 day ahead. Keep chilled. Serve with Crispy Baked Chicken Wings.