Name: Strawberry Sundaes with Prosecco Sabayon
Yield: Makes 6 Servings
Ingredients: Nonstick vegetable oil spray; 1 cup sliced almonds; 1 tablespoon light corn syrup; 2 tablespoons sugar; 4 cups sliced fresh strawberries (about 16 ounces), divided; 4 tablespoons sugar, divided; 3 tablespoons Prosecco or other sparkling wine; 1/2 cup chilled heavy whipping cream; 4 large egg yolks; 1/4 cup sugar; 1/2 cup Prosecco or other sparkling wine; 2 pints strawberry sorbet

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Misha Gravenor Photography

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