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magazine 2008 06 blackberries with mint tea syrup and yogurt
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Tiffanie Barriere shows us her own spin on a Bombay & Tonic with a strawberry and black peppercorn syrup for a sweet and spicy G&T.
3.7
(3.67)

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Joseph Stinchcomb shows us his special take on a classic gin & tonic with raspberry simple syrup, muddled mint, and lime juice for a super refreshing G&T.
4.7
(4.67)

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Creamy yogurt and the season’s best berries team up to make refreshing frozen paleta treats you’ll want on hand all summer long.
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(4)

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Andy Baraghani shares his own version of a Bombay & Tonic. Andy muddles mint and ginger to recreate a G&T inspired by his travels to Spain.
5.0
(5)

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A refreshing homemade soda to drink all summer long.

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(5)

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Not a fan of blackberries? This cocktail recipe will be just as good with blueberries—or any other berry you like.
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(5)

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Turn this iced tea into a cocktail with a little gin.
4.5
(4.5)

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Pretty sundaes that have tons of mint flavor—in the fudge sauce, sugar topping, ice cream, and crumbled cookies.

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Tired of the same old yogurt for breakfast? This blackberry smoothie recipe keeps things interesting (yet healthy!).
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(3.8)

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Sweet strawberry, zingy ginger, and creamy yogurt join forces in this punchy pink refresher. Added dates ensure the final smoothie isn’t overly tart.
4.7
(4.67)

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Doogh, a salty-tangy Persian yogurt drink, is the perfect antidote to a humid summer afternoon. It’s traditionally made with dried mint (and sometimes dried rose petals and/or black pepper), but this recipe employs fresh mint for a boost of bright flavor and color. This drink can be made with flat water, but club soda adds a refreshing fizzy finish.
3.5
(3.5)

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3.3
(3.29)

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Refreshing! And potentially debilitating, so be careful.
4.0
(3.75)

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4.0
(3.92)

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The strawberry syrup is perfect for topping ice cream and yogurt or mixing into butter for spreading onto biscuits, pancakes, and French toast.
3.5
(3.47)

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The BA Test Kitchen likes Grade B maple syrup; it adds a deep rounded flavor to this blackberry syrup recipe.
4.0
(3.85)

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You'll be blown away by how delicious this vending machine staple is when it's homemade.
3.7
(3.72)

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In the fall, make this drink with a fresh fig instead of blackberries.
5.0
(5)

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4.0
(4.24)

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