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magazine cookingclub bruschetta with fava beans
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Vegan
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The bean purée may thicken when chilled. Loosen it back up with a splash or two of water or stock.
Recipes
This is not your average bread and butter. At our Paris in New York dinner, chef Daniel Rose whipped up this decadent concoction using Nespresso Paris Black coffee.
Vegan
Recipes
Soaked, dried chickpeas, blended with a flurry of herbs and spices, are key to the best homemade falafel.
4.6
(4.55)
Recipes
Cozy and comforting, these creamy and flavorful braised beans are a one-pot wonder that make a protein-packed vegetarian meal.
Vegan
Recipes
Beans cozy up with spring alliums and plenty of olive oil.
4.5
(4.52)
Recipes
Fava beans most likely require a trip to a farmers’ market and take a while to peel. Sugar snap peas cut into bite-size pieces are a fine alternative.
4.0
(4)
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Preparing this soup on the weekend means lunch is ready to grab and go on your way out the door Monday morning.
4.0
(3.91)
Quick
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Piled high with softened leeks and fresh fava beans, this tartine might—might!—make you forget about avocado toast.
4.0
(4.14)
Quick
Recipes
The easiest—and most delicious—homemade falafel recipe that ever was.
4.7
(4.65)
Recipes
Mayocobas, or canary beans, are the quick-cooking pantry ingredient you should know about.
Recipes
Herby chickpea falafel gets the veggie burger treatment with harissa mayo and pickled onion.
4.3
(4.33)
Recipes
Think of this as carbonara minus the eggs but still with massive amounts of flavor from guanciale, black pepper, and Pecorino.
4.0
(3.86)
Easy
Recipes
This salad can be made with raw fav beans, as long as they're especially fresh. But blanching them quickly makes them much easier to peel.
4.0
(4.1)
Recipes
No need to fight over the last falafel—this sliceable one is big enough for everyone.
4.0
(4.17)
Easy
Recipes
The star of this potato frittata is the golden strips of shallow-fried russets suspended in the creamy, peppery, quiche-like filling.
5.0
(5)
Easy
Recipes
Rich, smoky, and complexly sweet, these from-scratch baked beans are worth the long—mostly hands-off—cook time.
5.0
(5)
Recipes
With its smoky sausage, herbs, and spicy Cajun seasoning, hearty red beans and rice will transport you to your favorite comfort zone.
5.0
(4.85)
Recipes
This refried beans recipe comes from cookbook author Rick Martinez’s dad, who uses salt pork and bacon drippings for deeply savory beans.
4.7
(4.67)
Easy
Recipes
These “like a thousand times fried” beans are a crucial part of a Salvadoran breakfast.
5.0
(4.8)
Easy
Recipes
An intensely flavorful broth that’s just as delicious as the beans themselves.
5.0
(5)
Recipes
Can’t find favas? Double up on peas. No pea shoots? Use mâche or baby spinach instead.
3.0
(3)
Quick
Recipes
Green beans are shriveled and browned into delicious submission before receiving a flavor bomb of garlic, red pepper flakes, and chopped capers.
5.0
(4.8)
Quick
Recipes
If you like bold, assertive flavors—like broccoli rabe and lemon—this rustic white bean side dish is the recipe for you. Try it with roast chicken or pork tenderloin.
4.0
(3.75)