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magazine grilled shrimp with fiery lemongrass chile sambal
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(52)
Recipes
We nearly lost our minds over palapa. It's an insanely flavorful condiment made from toasted grated fresh coconut and tons of aromatics that can be a topping for any grilled or roasted protein.
5.0
(5)
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Crisp lettuces and bright toppings turn sambal shrimp into the DIY dinner you’ll want on your table all summer.
4.3
(4.33)
Quick
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Shrimp, unlike chicken or steak, can take on the flavors of a bright, acidic marinade in minutes, making it a good choice for last-minute grilling.
5.0
(4.95)
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So you haven't grilled squid before? Now's as good a time as ever.
3.0
(3)
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Keep the heads on in this grilled shrimp recipe; they've got good flavor!
4.0
(4.24)
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Seasoned with Old Bay, a little garlic, and some charred lemons, these shell-on shrimp capture the nostalgic vibes of a classic East Coast fish shack—without any of the lines.
4.4
(4.41)
Quick
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We like to serve this main with couscous, rice, or grilled bread to sop up all of the shrimp’s intensely flavored cooking liquid.
4.0
(3.8)
Quick
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Serve these spicy shrimp over greens or on their own as a pre-dinner snack.
4.3
(4.33)
Quick
3.7
(3.67)
Quick
Recipes
Store-bought Jamaican jerk seasoning paste serves as a marinade for juicy grilled shrimp in this simple summer dinner with minimal prep time.
5.0
(5)
Quick
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Replicate this recipe indoors by using a grill pan or cast-iron skillet set over high heat.
3.6
(3.63)
Quick
Recipes
Chef Harold Villarosa turns the Filipino staple kare-kare into a peanutty-buttery condiment perfect for spooning over any shellfish.
4.6
(4.6)
Quick
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Recipes
The key to this adobo is truly burning the chiles and spices. Not browned, not toasted—burned. Try this at home; just open the windows and turn on the fan first.
4.6
(4.6)
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When you need a flavorful and quick option for the grill, these garlic-yogurt-marinated tiger prawns (or extra-jumbo shrimp!) are your answer.
5.0
(5)
Easy
Recipes
The shrimp is even better when it’s grilled.
5.0
(5)
Easy
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5.0
(5)
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There’s so much more you can do with your farmers’ market basil than making pesto!
5.0
(4.9)
Easy
Easy
Recipes
Need an excuse to use up some preserved lemons? Let this simple lemony, buttery, and shrimpy pasta prove once again just how delicious and versatile they can be.
5.0
(4.75)
Easy
Recipes
All the buttery, garlicky pleasure of shrimp scampi with a sizzle of chile heat.
4.0
(4.1)