Search results for
magazine jamaican coffee brownies with pecans
Filter Results
Sort By:
Recipes
(46)
4.0
(4)
Recipes
Mayocobas, or canary beans, are the quick-cooking pantry ingredient you should know about.
Quick
Recipes
Eat these pecans by the fistful or sprinkle them liberally on salads or grilled veggies for deep flavor and crunch.
4.6
(4.57)
Recipes
What every other granola wishes it could be—toasty and nutty, with pieces that break into crunchy clusters instead of crumbs.
4.3
(4.32)
Recipes
A twist on bananas Foster, this parfait is made with rye instead of rum and finished with caramelized-maple pecans. The parfaits can be made ahead and look great layered in freezer-proof rocks glasses or mason jars.
3.6
(3.6)
Recipes
Cozy and comforting, these creamy and flavorful braised beans are a one-pot wonder that make a protein-packed vegetarian meal.
Easy
Recipes
Shortening makes for the flakiest pie crust. But you won’t miss the buttery flavor—there’s plenty in the filling.
4.0
(3.92)
Recipes
These buttery frangipane-filled pecan buttons are decadent without being fragile, and they make excellent cookies for boxing up and giving as gifts.
4.7
(4.66)
Recipes
These delectable flaky pastries can be found at street vendors and restaurants in Jamaica and throughout the Caribbean, but they’re fun to make at home as a snack or appetizer.
4.0
(3.96)
Quick
Recipes
Green beans are shriveled and browned into delicious submission before receiving a flavor bomb of garlic, red pepper flakes, and chopped capers.
5.0
(4.8)
Recipes
Recipes
This ice cream is delicious with pecan pie.
4.5
(4.5)
Recipes
Top this pecan cupcakes recipe with a creamy caramel frosting and just try to deny your sweet tooth.
4.3
(4.33)
Easy
Recipes
Try chocolate-covered espresso beans in place of the coffee beans for garnish.
Recipes
This tart is a tradition-forming mix of caramel, crunchy pecans, and melted chocolate. Be sure to let it rest for 30 minutes before serving.
4.0
(3.79)
Recipes
Break out the Nespresso Master Origin Colombia coffee and the brandy, we’ve got a duck breast to roast. Chef Daniel Rose served this flavor-packed entrée at our Paris in New York dinner.
Recipes
Infinitely better if made with an all-butter puff pastry; we like Dufour.
3.0
(3)
Recipes
Feel free to use store-bought jelly, and avoid the temptation to add oil to the pecans when pulsing. They have plenty of natural fat if you just blitz them long enough.
4.4
(4.42)
Easy
Recipes
For the holidays, Vivian Howard always makes her mom’s salt-and-butter-roasted pecans.
4.0
(3.75)
Recipes
This chocolate and pecan praline recipe makes the perfect holiday gift—or emergency chocolate stash in your freezer. Up to you.
4.0
(3.8)
Recipes
4.4
(4.4)
Easy
4.5
(4.5)