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magazine orange scented brownies
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(68)
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2.0
(2)
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Refreshing, alcohol-free (just don’t call it a mocktail), and a noble destiny for that bag of citrus hanging out in the fridge.
5.0
(4.82)
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4.0
(4.17)
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These deep, dark brownies, a Lauren family favorite, are from Ricky Lauren's The Hamptons: Food, Family, and History.
3.0
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Lightly crushing the lemongrass releases essential oils that lend a subtle lemon flavor to this cocktail. You can use the same stalk to stir several drinks.
5.0
(4.8)
Quick
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Not a fan of blackberries? This cocktail recipe will be just as good with blueberries—or any other berry you like.
5.0
(5)
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3.4
(3.42)
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Ginger, lime, and orange blossom add tropical flavors to this slightly spicy and pleasantly floral cocktail.
4.6
(4.63)
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Using a potato masher or the back of a wooden spoon, mash fresh berries with sugar and orange juice.
4.4
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Easy
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5.0
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3.4
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If you don't have a bunch bowl, use a big glass vase--it's nice and tall and doesn't take up too much space on your table.
4.0
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Sometimes the oddest-sounding things are the most mind-blowing. Case in point: this savory, crunchy, juicy, sugary sundae.
Quick
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4.0
(4.24)
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4.0
(3.78)
Vegan
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For the neatest, cleanest edges, freeze the brownies for 15 minutes so they’re nice and firm before cutting, and dip your knife in hot water between each slice.
4.6
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Easy
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This julep riff from Bobby Flay tastes fresh and not too sweet.
4.0
(3.92)
Quick
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We will avoid all Sex and the City references here, but the fact remains: This cocktail is classic for a reason.
4.0
(3.98)
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A little bit sweet, a tad spicy, with the round, caramel flavor of bourbon to ground it, this drink proves that cocktails can be seasonal, too.
2.0
(2)