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Brian Leatart

Recipes

Scallop Tea Rice

December 31, 2003

Recipes

Porcini-Gorgonzola Burgers with Veal Demi-Glace

December 31, 2003

Recipes

Pan-Asian Chicken and Vegetable Lettuce Wraps

December 31, 2003

Recipes

Herbed Chicken-Chutney Salad on Lettuce Leaves

November 30, 2003

Recipes

Roast Beef and Arugula Crostini with Olive-Red Pepper Relish

November 30, 2003

Recipes

Mustard and Garlic Roast Goose

November 30, 2003

Recipes

Polenta Bites with Blue Cheese, Tomatoes, and Pine Nuts

November 30, 2003

Recipes

Confit of Winter Fruits

November 30, 2003

Recipes

Herb-Roasted Turkey with Apple Cider Gravy

October 31, 2003

Recipes

Spicy Grilled Chicken with Creamy Pumpkin Mole Sauce

August 31, 2003

Recipes

Lobster with Sausage, Mussels, Corn, and Potatoes

July 31, 2003

Recipes

Tuna Salad on Olive Bread with Arugula

July 31, 2003

Recipes

Steamed Clams with Cilantro and Red Pepper

July 31, 2003

Recipes

Roast Beef, Red Pepper, Spinach, and Feta Sandwiches with Tahini Dressing

July 31, 2003

Recipes

Artichoke, Fresh Mozzarella, and Salami Sandwiches

July 31, 2003

Recipes

Smoked Turkey Sandwiches with Blue Cheese and Red Onions

July 31, 2003

Recipes

Raspberry and Peach Parfait Cake

July 31, 2003

Recipes

Caramelized Pineapple Sundaes with Chocolate-Coconut Sauce

June 30, 2003

Recipes

Kidney Bean Salad with Walnuts and Cilantro

June 30, 2003

Recipes

Barbecued Cowboy Steaks

June 30, 2003