Simmer

Berries get a subtle herbal note from tea-infused whipped cream.

Try this artful Italian brittle for Passover.

Serve this icing spooned over cake or ice cream.

Serve this fragrant, Indian-inspired side dish with all things chicken.

If you have a juicer at home, by all means use it, but good store-bought 100 percent carrot juice will work just as well here.

Chop whatever veg you've got in your fridge to make this soup.

No cream is necessary in this asparagus soup recipe, just vegetables and broth puréed to velvety perfection.

When gooseberries are in season, Redzepi juices them to flavor this dish. Verjus (a tart bottled juice made from unripe grapes) or a combination of white grape juice and cider vinegar make great substitutes.

Ras-el-hanout, meaning "head of the shop," is a complex North African spice mixture that imparts a blend of aromatic, spicy, and earthy flavors.