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These French macarons are worth the effort.
French macarons aren't hard to make—just follow to the recipe exactly and remember to breathe.
How to make a whoopie pie recipe even better: add chocolate ganache and a mint filling. Boom.

The Bon Appétit Test Kitchen

The Bon Appétit Test Kitchen

These little bites of goodness offer the knockout flavor and silky texture of full-fledged cheesecake for a fraction of the time and effort.

Chris Hall

Easy
These brown-sugar brownies have a lovely cakey texture. For an extra-decadent dessert, top each blondie with a scoop of ice cream, drizzle with caramel or chocolate sauce, and sprinkle with peanuts.
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