Dessert

When you want something luxurious, go straight for the good stuff: creamy, gooey caramel. These TK recipes, for luscious desserts and decadent dinners, are what you need.

Step-by-step illustrations of how to glaze, pipe, and drizzle your way to perfect gingerbread and sugar cookies during the holidays.

The cookies looked pretty good, and—more importantly—they tasted good as well. But as far as I was concerned, I was finished; I had no compunction to decorate them.

The citrus sugar cookies are very good, but the gingerbread left some things to be desired, and I'm not sure about the icing/glaze/piping.