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Recipes

Lemon Cloud Tart with Rhubarb Compote

Easy
Recipes

Achiote Chicken with Tangerine Sauce

Quick
Recipes

Bellini Bar

Quick
Recipes

Fresh Fruit Platter with Ginger-Mango Sauce

2.0

(2)

Easy
Recipes

Icy Lemon-Mint Parfaits

Recipes

Dark Chocolate Torte with Spiked Blackberry Coulis

Recipes

Roasted Baby Beets and Arugula Salad with Lemon-Gorgonzola Vinaigrette

Easy
Recipes

Rhubarb Compote

Recipes

Spiced Brisket with Leeks and Dried Apricots

You'll need to start marinating the meat at least a day ahead. It can be cooked up to two days before serving.

3.0

(3)

Recipes

Lemon-Ginger Cake with Pistachios

Recipes

Lemon-Scented Chicken Soup with Parsley-Sage Matzo Balls

Easy
Recipes

Spring Greens with Orange-Fennel Vinaigrette

Easy
Recipes

Rum-Raisin Apple Cake

Recipes

Strawberry Tiramisu

4.0

(4.07)

Quick
Recipes

Oranges with Grand Marnier and Cookies

Recipes

Sticky Date and Almond Bread Pudding with Amaretto Zabaglione

Easy
Recipes

Pear and Dried-Cherry Custard Crisp

3.6

(3.6)

Recipes

Upside-Down Butterscotch Apple Sour Cream Cake

5.0

(5)

Quick
Recipes

Caramelized Apples

2.5

(2.53)

Recipes

Linguine Avgolemono with Artichoke Hearts and Green Beans

Recipes

Lamb Stew with Lemon and Figs

Recipes

White Chocolate Cupcakes with Candied Kumquats

Recipes

Roast Chicken with Maple-Soy Glaze

4.0

(4)

Recipes

White Chocolate Layer Cake with Apricot Filling and White Chocolate Buttercream

5.0

(5)

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