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Orzo

This spoonable, rice-shaped pasta is the comforting, quick-cooking carb you need in your pantry. And these orzo recipes—from room-temp salads to rich risotto-style mains—prove it.

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Canned butternut squash purée (find it by the canned pumpkin!) makes this cozy, cold-weather recipe come together in a snap.
A blended soup for kids who don’t want to “see” their vegetables—or anyone else looking for a steamy bowl of chicken soup comfort.
Quick
A family-friendly dinner even the littlest ones will love.
Easy
Staring down a bare pantry and fridge? This one-pot wonder—which pairs protein-rich chickpeas and briny olives and capers with tender orzo—will save dinner.
Easy
A quicker take on risotto featuring bright peas and your favorite pesto.
Easy
This bright and luscious dairy-free pasta relies on blended raw cashews for creaminess and a cooking method similar to risotto—in a fraction of the time.
Easy
The pasta cooks directly in the tomato-rich broth, which means it absorbs every bit of umami—and you have one fewer pot to wash.
Steak. Chicken. Squash. It's all coming together in just one cast-iron skillet.

Alex Delany

It isn't the coolest pasta ever, but with a little butter, orzo is pretty much perfect.

Claire Saffitz

Why use a bunch of pots and pans when fennel, orzo, and chicken can be cooked in one?
This weeknight chicken soup goes Greek with orzo, lemon juice, and a handful of fresh dill.
Quick
This orzo salad recipe is perfect for a group. Canned garbanzo beans and storebought goat cheese make this a cinch to put together.