Baked Ribs with Spicy Blackberry Sauce

Name: Baked Ribs with Spicy Blackberry Sauce
Yield: 4 Servings
Ingredients: 4 teaspoons chili powder; 4 garlic cloves, minced; 1 teaspoon salt; 2 slabs baby back pork ribs (about 2 pounds); 2 1/2 cups fresh blackberries or frozen, thawed; 1/2 cup ketchup; 1/2 cup honey; 1/2 cup minced peeled fresh ginger; 2 tablespoons balsamic vinegar; 2 teaspoons hot pepper sauce