Name: Chestnut-Apple Soup
Prep time: 35 minutes
Total time: 50 minutes
Yield: 4 Servings
Ingredients: 2 tablespoons (1/4 stick) butter; 1 1/2 cups chopped onion; 1 small to medium Golden Delicious apple, peeled, cored, cut into 1/2-inch cubes; 1 7.41-ounce jar vacuum-packed chestnuts*; 1 large celery stalk, chopped; 3 small fresh thyme sprigs plus 1/2 teaspoon minced fresh thyme; 3 tablespoons brandy; 3 cups (or more) low-salt chicken broth; 1/4 cup crème fraîche

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