Name: Chicken Parmesan Burgers
Prep time: 35 minutes
Total time: 35 minutes
Yield: 4 servings
Ingredients: 10 1/2-inch-thick slices French bread (4 inches in diameter); 8 slices toasted, 2 slices (crust removed) diced; 1/2 cup finely grated Parmesan cheese; 4 tablespoons minced fresh basil, divided, plus 12 large basil leaves; 3/4 cup purchased refrigerated marinara sauce; 12 ounces ground chicken (white meat); 2 tablespoons extra-virgin olive oil, divided; 1 tablespoon grated onion; 1/4 teaspoon salt; 4 ounces whole-milk mozzarella cheese, thinly sliced; 4 large radicchio leaves

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