Name: Classic Coleslaw Dressing
Yield: makes 1 1/4 cups Servings
Ingredients: 2/3 cup mayonnaise; 1/4 cup minced onion; 3 tablespoons minced dill pickle plus 2 tablespoons pickle brine; 2 tablespoons distilled white vinegar; 1 tablespoon prepared white horseradish; 1 tablespoon sugar; 1 teaspoon kosher salt; 1/2 teaspoon celery seeds; 1/2 teaspoon freshly ground black pepper

This coleslaw dressing recipe is a classic with a kick, thanks to the horseradish.

Recipe notes