Dinosaur Bones with Chipotle-Cherry Barbecue Sauce

Name: Dinosaur Bones with Chipotle-Cherry Barbecue Sauce
Yield: 4 to 6 Servings
Ingredients: 3 tablespoons paprika; 3 tablespoons golden brown sugar; 3 tablespoons coarse kosher salt; 1 1/2ttablespoons onion powder; 1 1/2ttablespoons ground black pepper; 1 1/2tteaspoons ground cinnamon; 3/4 teaspoon ground cardamom; 2 beef rib racks (6 to 8 pounds total; 8- to 10-inch-long rib bones); 1 1/2tcups cherry juice or apple cider; 1 113/4x81/2x1 1/4-inch disposable aluminum baking pan (to catch drips); 2 cups hardwood chips, soaked in water 1 hour; 4 6x33/4x2-inch disposable mini aluminum loaf pans (for wood chips, if using gas grill); Chipotle-Cherry Barbecue Sauce

By Bon Appétit Test Kitchen and Steven Raichlen Francine MaroukianPhotography by Hans Gissinger

May 31, 2010

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Recipe notes