Grilled Corn on the Cob with Chipotle, Molasses, and Orange Glaze

Name: Grilled Corn on the Cob with Chipotle, Molasses, and Orange Glaze
Yield: Servings
Ingredients: 1/4 cup (1/2 stick) unsalted butter; 2 tablespoons frozen orange juice concentrate; 2 teaspoons minced canned chipotle chiles; 2 teaspoons mild-flavored (light) molasses; 1/4 teaspoon salt; 2 tablespoons chopped fresh cilantro; 6 ears of corn, shucked