Name: Grilled Pizza with Tomato, Mozzarella, and Basil
Yield: 2 Servings
Ingredients: 1 cup diced seeded tomatoes (about 8 ounces); 1 1/2 cups grated mozzarella cheese (about 6 ounces); 1/2 cup thinly sliced green onions; 1/2 cup thinly sliced fresh basil; 2 tablespoons olive oil; 2 tablespoons balsamic vinegar; 2 large garlic cloves, minced; 1 10-ounce tube refrigerated pizza dough; 1/4 cup grated Parmesan cheese

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