Name: Grilled Shrimp with Roasted Garlic-Herb Sauce
Yield: 6 Servings
Ingredients: 1 quart water; 1/3 cup salt; 1/3 cup (packed) golden brown sugar; 1 1/2 pounds uncooked large shrimp, unpeeled; 1/4 cup olive oil; 2 tablespoons dry white wine; 2 garlic cloves, minced; 1 tablespoon chopped fresh parsley; 1/4 teaspoon dried crushed red pepper; Roasted Garlic-Herb Sauce (click for recipe)

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