Macaroni with Spiced Beef and Tomato Sauce

Name: Macaroni with Spiced Beef and Tomato Sauce
Yield: 4 Servings
Ingredients: 2 tablespoons olive oil; 1 pound ground sirloin; 2 large onions, halved, thinly sliced; 1 teaspoon ground cinnamon; 1/4 teaspoon cayenne pepper; 1/8 teaspoon ground cloves; 1/3 cup dry red wine; 2 tomatoes, cut into 1/2-inch pieces; 1 8-ounce can tomato sauce; 8 ounces large macaroni; Freshly grated Parmesan cheese

By Tavern Tripa

April 30, 2002

Recipe notes