Name: Meatball Sliders
Yield: Makes 6 Servings
Ingredients: 1/2 pound ground beef; 1/2 pound ground pork; 1/2 pound ground veal; 1/2 cup panko (Japanese breadcrumbs)*; 1/2 cup water; 8 tablespoons freshly grated Pecorino Romano cheese, divided; 1 large egg; 1 large egg yolk; 1/4 cup plus 2 tablespoons chopped fresh parsley; 1 teaspoon salt; 1/2 teaspoon ground black pepper; 1/4 cup vegetable oil; 2 tablespoons olive oil; 1 cup chopped onion; 6 garlic cloves, chopped; 1/4 cup (packed) fresh basil leaves; 1 1/2 teaspoons fennel seeds; 1 28-ounce can whole peeled tomatoes; 1 14.5-ounce can whole peeled tomatoes; Arugula leaves (optional); 18 small soft rolls, split horizontally

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