Mixed Berries with Mascarpone-Limoncello Cream

Name: Mixed Berries with Mascarpone-Limoncello Cream
Prep time: 15 minutes
Total time: 15 minutes
Yield: Makes 8 Servings
Ingredients: 3/4 cup chilled whipping cream; 1/2 8-ounce container mascarpone cheese; 3 tablespoons plus 1/2 cup sugar; 3 tablespoons limoncello (lemon liqueur); 8 cups assorted fresh berries (such as raspberries, blueberries, blackberries, and hulled sliced strawberries; about 2 pounds); 3/4 cup raspberry preserves; 1 tablespoon grated lemon peel

By The Bon Appétit Test KitchenPhotography by Leo Gong

June 30, 2005

Image may contain Food Creme Dessert Cream Plant and Whipped Cream

Recipe notes