Name: Spicy Pumpkin Seeds
Yield: MAKES 1 cup
Ingredients: 4 dried chiles de árbol,* stemmed or 1/2 teaspoon cayenne pepper; 2 teaspoons olive oil; 1 cup unsalted shelled raw pumpkin seeds (pepitas); 1 teaspoon sugar; 1/2 teaspoon salt; *Thin, red, very hot three-inch-long chiles; available at some supermarkets and at specialty foods stores and Latin markets.

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