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Strawberry Butter

Recipe information

  • Yield

    Makes 2 cups

Ingredients

1

10-ounce package frozen sweetened strawberries, thawed

1

cup (2 sticks) unsweetened butter, room temperature

3

/4 cup powdered sugar

1

1/2 teaspoons grated orange peel

Need to make a substitution?

Preparation

  1. Combine all ingredients in processor. Blend until smooth, scraping bowl occasionally, about 5 minutes. Transfer strawberry butter to medium bowl. Cover and chill. DO AHEAD Can be made 5 days ahead. Keep chilled. Bring to room temperature before serving.