Name: Sweet Potato Wedges with Lime Mayo
Yield: 4 Servings
Ingredients: 3 sweet potatoes (about 1½ lb.), peeled, each cut lengthwise into 8 wedges; 2 tablespoon vegetable oil; Kosher salt and freshly ground black pepper; ⅓ cup mayonnaise; ¼ teaspoon finely grated lime zest; 2 teaspoon fresh lime juice; Chopped fresh cilantro (for serving)

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This zesty mayo dip would also go well with sliced red bell peppers and celery sticks before dinner; it’s amazing how many vegetables kids will eat when they’re actually hungry.

Recipe notes