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ideas pomegranates
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With a tart pomegranate glaze and crunchy orange sugar, these cookies are a holiday showstopper.
4.6
(4.61)
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Recipes
Add a pop of color (and flavor) to boring ol' salads, and more ideas for those magic seeds.
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Three creative ways to use pomegranate seeds, which are in season and a festive addition to any meal
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This crowd-pleasing spritzer has no alcohol, but is full of bright, tangy flavor and fun. Serving in chilled martini glasses makes all the difference.
3.0
(3)
Easy
Recipes
The pomegranate molasses glaze will give the chicken lots of color and a tart flavor that invigorate your taste buds.
4.4
(4.43)
Recipes
This weeknight-friendly chicken dinner—made with pomegranate molasses and a toasted walnut relish—is inspired by the flavors of Persian fesenjan.
5.0
(4.75)
Quick
4.0
(4)
Easy
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Soaking softens whole grains and shortens cooking time; feel free to sub farro, brown rice, or barley.
4.0
(4.22)
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Use this syrup in vinaigrettes, to glaze meats, and in place of grenadine in cocktails.
5.0
(5)
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Pomegranate seeds sub in for cranberries in this bracing, colorful relish.
4.0
(3.97)
Easy
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Use store-bought meringues and skip the first step, if you prefer.
3.6
(3.62)
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Use extra stock in place of water for the most flavorful rice and grains.
5.0
(5)
Quick
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“I love the crunch and juiciness that the pomegranate seeds can bring to a rice dish. It brightens everything up.” -Elenaore Park, recipe tester
3.4
(3.37)
Easy
Easy
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The sugars in the marinade can burn; moderate the heat if the chicken looks like it’s getting too dark. Learn how to make this recipe and more in our online cooking class with Sur la Table.
4.4
(4.37)
Quick
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Salt will dissolve more easily before the oil is added, so make sure to season at the beginning.
4.0
(4.02)
Vegan
3.3
(3.25)
Recipes
Who needs cranberries when you can have pomegranate sorbet?
Easy
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Every good party needs a Champagne punch recipe. Pomegranate juice adds a sweet-tart note—not to mention, a festive color.
4.0
(3.81)
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Easy
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Pomegranate adds an appropriately seasonal touch and almonds add a crunch to this Museli.
4.4
(4.37)
Recipes
Pomegranate juice adds tartness to this famous French dessert.
Recipes
3.0
(3)