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magazine coconut macaroons with strawberries and huckleberry sauce
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This recipe for coconut macaroons takes things to the next level with a homemade huckleberry sauce.
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Every stir-fry needs a star to keep you coming back. In this speedy shrimp recipe, it’s a crispy coconut and garlic topping you’ll want to eat by the spoonful.
5.0
(5)
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Everything you want in an easy strawberry smoothie, it’s perfectly creamy from milk, Greek yogurt, and bananas, and just sweet enough from a dollop of honey.
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(5)
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Extra-toasty coconut and a chocolate surprise set these cookies apart from your average macaroon.
3.3
(3.31)
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4.0
(4.2)
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Considering that tomato is a fruit, the addition of strawberries isn’t that strange in this sauce from Rose's Luxury. The sauce should be quite spicy, which tempers the berries’ sweetness.
3.7
(3.65)
Vegan
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This spicy-sweet-funky Filipino condiment is delicious on grilled fish, chicken, tacos, sandwiches, grain bowls, noodles, eggs, burgers... pretty much anything you can think of will be improved by a dab or two.
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3.0
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4.0
(3.84)
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Instead of strawberries, you can use one banana or a cup of any other frozen fresh fruit you like for this power shake recipe.
3.5
(3.5)
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Sweet strawberry, zingy ginger, and creamy yogurt join forces in this punchy pink refresher. Added dates ensure the final smoothie isn’t overly tart.
4.7
(4.67)
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Raspberries or blackberries can be swapped in for the blueberries.
3.7
(3.73)
4.0
(4)
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Crispy-creamy feta croutons are the salad topper you didn’t know you were missing.
5.0
(5)