Search results for
recipes 2006 11 mustard seed crusted pork medalions with red wine sauce
Filter Results
Sort By:
Recipes
(55)
Easy
Recipes
Quick-cooking, thin-cut pork chops can often get dry on the grill, but this ginger beer marinade keeps the lean cut moist and flavorful.
4.0
(4)
Quick
Recipes
Crisp-tender cucumbers and deeply browned pork crumbles add delightful texture to this quick and savory weeknight stir-fry.
4.7
(4.66)
4.0
(4)
Quick
Recipes
This zingy sauce works with whatever jam you have.
4.0
(4)
Easy
5.0
(5)
Recipes
Easy
Recipes
Dress pork tenderloin with a mustardy marinade turned sauce for a quick and easy summer dinner.
3.5
(3.5)
Easy
3.4
(3.4)
Recipes
Other stone fruit, such as peaches, nectarines, or apricots, would also be compatible in this sweet-sour-spicy relish.
2.0
(2)
Quick
Recipes
5.0
(5)
Easy
Recipes
You need only a small amount of beer to flavor the sauce. We trust you know what to do with the rest of that bottle.
3.6
(3.6)
Quick
Recipes
It might look like a lot when the greens are raw, but add them all anyway. They’ll quickly wilt down to a silky texture.
4.3
(4.31)
Recipes
Recipes
The spice rub builds a nice flavorful crust around the pork as it cooks, but the sugar can cause the meat to brown quickly. Keep a close watch.
4.0
(4.22)
Easy
5.0
(5)
Quick
Recipes
Rather than marinating ahead of time, which, let’s face it, doesn’t work on weeknights, we came up with a citrus-mustard-cilantro dressing that bathes the chops in punchy flavor.
5.0
(4.85)
Quick
Recipes
Pounding a pork chop ensures that it will cook quickly. We leave the bone in to keep the meat extra juicy.
4.0
(3.91)
4.0
(3.96)
Recipes
Black-eyed peas are the perfect side for this redeye-glazed pork tenderloin.
3.3
(3.34)
5.0
(5)