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recipes quick recipes whole wheat couscous with lemon peas and chives
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vegetarian recipes, dinner, side, vegetable recipes, couscous recipes, chive recipes, herb recipes, pea recipes, lemon recipes, tumeric recipes, spice recipes, onion recipes, garlic recipes, almond recipes, nut recipes, low cal recipes, low fat recipes, healthy recipes, high fiber recipes, spring fo

4.0
(4.02)

Easy
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This versatile condiment takes a page from Paula Wolfert’s original version in her book, The Slow Mediterranean Kitchen, in which a surplus of greens gets cooked down to a deeply savory jammy consistency.
5.0
(4.89)

Quick
3.3
(3.3)

Quick
Recipes
This scallion chutney from chef Preeti Mistry comes together in minutes and will make anything taste better.
4.4
(4.4)

Vegan
Recipes
Take a bite of spring in the form of this one pot-dish filled with fresh asparagus, tender green peas, and the creamiest barley around.
4.6
(4.56)

Recipes
Steam, fluff; steam, fluff. This couscous recipe is time-consuming but worth it.
5.0
(5)

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If you want to make this bread the same day, sub old-fashioned oats for the steel-cut.
4.7
(4.68)

Vegan
Recipes
The dal is vegan but full of hearty protein thanks to the chickpeas, lentils, and coconut milk.
4.4
(4.44)

Recipes
Fresh herbs, spicy fresno chiles, and roasted pistachios add a bold punch of flavor and texture contrast to this fluffy couscous.

Easy
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Quick
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Garlic and collard greens make a healthy addition to this porridge recipe, but you can use any leftover greens you have on hand.

Quick
Recipes
Say it with us: Simple ingredients, cooked perfectly, will always win. This couscous dish is no exception.
3.7
(3.72)

Recipes

Recipes
Feel free to play with different herbs in the chimichurri recipe—that’s what Michael and Patrick Sheerin (brothers and co-chefs at Trenchermen, Chicago) have always done: “When we were younger, our mom would buy lots of herbs, but she’d never use them,” says Michael. “So we’d just blend them with garlic, oil, and vinegar.”
4.0
(3.93)

Easy
4.6
(4.63)

Quick
Recipes
Skip the bottled ranch; make this dressing all winter long to add a tangy kick to salads and crudités.
3.0
(3)

Vegan
4.6
(4.6)

Quick
Recipes
Onion flavor is layered in this dish: The greens have a brightness to balance the bulbs' sweetness, the cooking liquid becomes a butter sauce, and fresh chives deliver a high note to finish.
1.0
(1)

Quick
Recipes
4.6
(4.6)

4.6
(4.6)

Easy
3.3
(3.3)

Quick
5.0
(5)
