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Fresh Artichoke and White Bean Crostini

A Sicilian combination—artichokes and beans—becomes another creative variation on crostini at Cinghiale.
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Recipes

Braised Collard Greens

4.0

(4.14)

Easy
Recipes

Sicilian Lamb Patties Braised with Eggplant, Peppers, and Tomatoes

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Grilled Lamb Skewers with Spiced Mint Marinade

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Fried Polenta Cheese Fritters

3.0

(3.2)

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Spiced Cranberry Bread Puddings

Easy
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Roasted Parsnips with Parsley

4.0

(4.1)

Quick
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Bosc Pears in Rosé Wine with Persimmon Ice Cream

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Deep Chocolate Pound Cake

4.6

(4.64)

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Whole Striped Bass with Lemon and Mint

5.0

(5)

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Dried Fruit and Nut Crostata

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French Toast with Pears and Pomegranate Sauce

4.0

(4)

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Mustard Greens Pesto on Pasta with Shiitake Mushrooms and Smoked Mozzarella

5.0

(5)

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Frittata with Potato, Onion, Piquillo Peppers, and Chorizo

3.0

(3)

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Shiitake Mushrooms with Young Pecorino Cheese

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Halibut in Hazelnut Romesco with Potatoes

Hazelnuts stand in for almonds in this tasty riff on the classic Spanish sauce romesco.
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Recipes

Oatmeal, Pecan, and Date Sticky Biscuits

Easy
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Mushroom Soup with Hazelnut Gremolata

4.5

(4.53)

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The Widow's Touch

Easy
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Semolina Gnocchi with Oxtail Ragù

4.0

(4.09)

Easy
Recipes

Iced Maple Cream with Berries

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Slow-Cooked Brisket Sandwiches with Blue Cheese Coleslaw

4.0

(4.2)

Easy
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Old-Fashioned Brownies

3.5

(3.5)

Quick
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Lobster Salad with Fresh Mint and Lime

3.0

(2.8)

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