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Bruce Aidells

Recipes

Potato Salad with Toasted Cumin Vinaigrette

May 31, 2002

Recipes

Grilled Nectarines with Honey-Balsamic Glaze

May 31, 2002

Recipes

Herb-Crusted Flank Steak with Cherry Tomatoes and Olives

May 31, 2002

Recipes

Polenta

January 31, 2002

Recipes

Chianti-Braised Stuffed Chicken Thighs on Egg Noodles

January 31, 2002

Recipes

Pork and Hominy Stew

January 31, 2002

Recipes

Baked Salmon Stuffed with Mascarpone Spinach

January 31, 2002

Recipes

Chinese Chicken Noodle Soup with Sesame and Green Onions

January 31, 2002

Recipes

Chicken Tagine with Chickpeas and Mint

January 31, 2002

Recipes

Braised Lamb Shanks with Ginger and Five-Spice

January 31, 2002

Recipes

Smoky Shrimp and Halibut Stew

January 31, 2002

Recipes

Morel-Crusted Ribs with Polenta

January 31, 2002

Recipes

Artichoke and Mushroom Lasagna

January 31, 2002

Recipes

Yogurt Panna Cotta with Cherry and Peach Compote

September 30, 2001

Recipes

Cherry and Peach Compote

September 30, 2001

Recipes

Crab and Roasted Red Pepper Strata

September 30, 2001

Recipes

Pork, Maple, and Sage Patties

September 30, 2001

Recipes

Brown Sugar Baked Apples

September 30, 2001

Recipes

Fall Salad of Corn, Cherry Tomatoes, and Oven-Roasted Green Onions

September 30, 2001

Recipes

Paprika-Parmesan Butter

June 30, 2001