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Pornchai Mittongtare

Endive "Spoons" with Lemon-Herb Goat Cheese

Poppy Seed Muffins with Raspberries

Arugula and Bacon Quiche

Don't worry—we threw some asparagus into this bacon quiche recipe so you can (almost) feel virtuous about having seconds.

Pineapple-Chile Margarita

Mixed Greens with Crispy Bacon, Goat Cheese and Fried Egg

Chicken Tahini Salad with Pine Nuts on Mini Pita Rounds

Peach Chutney

Crab, Mango, and Avocado Salad with Citrus Dressing

Classic Shaken Margaritas

Fresh Pea Hummus Crostini With Pea Tendril Garnish

A bright, beautiful spring appetizer.

Roasted Beet Soup with Crème Fraîche

Pan-Fried Jerusalem Artichokes in Sage Butter

Chilled Yellow Squash and Leek Soup with Coriander and Lemon Crème Fraîche

Mom's Meat Loaf

Roast Chicken with Lemon and Thyme

Anno 1960

Chocolate-Orange Pots de Crème with Candied Orange Peel

Rack of Venison Stuffed with Pecans, Currants, Sausage, and Pears

Risotto Alla Primavera

Savory Semolina