Name: Smoked Salmon and Leek Scramble with Meyer Lemon Crème Fraîche
Yield: Makes 6 Servings
Ingredients: 1 cup crème fraîche or sour cream; 2 teaspoons grated Meyer lemon peel or regular lemon peel; 1/2 teaspoon salt; 12 large eggs; 3/4 cup heavy whipping cream; 1 teaspoon salt; 2 tablespoons olive oil; 2 1/4 cups thinly sliced leeks (about 1 1/2 leeks); 1 tablespoon olive oil; 12 slices smoked salmon (about 8 ounces); 1 tablespoon finely chopped fresh chives

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