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This lamb-version of the Cincinnati chili recipe is thinner than your average chili, packed with aromatic spices like allspice and cinnamon, and layered on top of spaghetti.
Quick
Once you make this beer-braised hot dog recipe, you won't make them any other way. Oh, and you might as well braise that sauerkraut while you're at it!
This hot dog recipe is packed with tons of flavor from lime, garlic, and orange.
I dig wings as much as the next person, but I'm not the kind of guy that plans a dinner around a plate of butter-and-hot-sauce-bathed, deep-fried chicken parts. Or at least I didn't think I was—until I tried this recipe.

Andrew Knowlton

The Bon Appétit Test Kitchen

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