Citrus

Can’t find Treviso, the long, thin variety of radicchio? Substitute endive or any other member of the bitter chicory family to play off the sweet citrus dressing.

Inspired by a style of cake from California’s Miette bakeries, we frost the top and middle layers of this stunner but leave the sides naked to showcase the almond cake. Don’t have a pastry bag or star tip to frost the layers? Fill a resealable plastic bag with the frosting, snip off a corner, and pipe away.

Kick the can and invite this cranberry relish recipe to your next Thanksgiving dinner.

This super-simple shortbread gets festive thanks to a tart cranberry-grapefruit compote.

Charred mustard and citrus make for a great combo, especially when combined with a marbled steak.

Cream cheese makes this pound cake recipe extra moist.