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4.0
(3.8)
Quick
These glazed dried shiitake mushrooms are addicting. You've been forewarned.
4.0
(4)
Quick
Evan and Sarah Rich of San Francisco's Rich Table shock the carrots in ice water after shaving to give them a wavy shape and slightly soften their crunch.
4.0
(4.11)
Quick
Quick
To make this sesame carrots recipe even easier, just shred them in a food processor.
5.0
(5)
Easy
4.3
(4.3)
Easy
3.4
(3.4)
Quick
This recipe makes enough mignonette for a dozen oysters.
4.0
(3.88)
Quick
Quick
4.0
(4.07)
4.4
(4.4)
3.7
(3.65)
Vegan
Easy
Quick
A malfatto (Italian for "badly made") is a tender dumpling with rustic character. (Think gnocchi, but bigger.)
3.5
(3.5)
Vegan