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Eggs can raise or lower themselves to the occasion based on how they're dressed, and in the case of this Top 100 recipe, they're dressed very well indeed.

Chris Hall

Making a good breakfast doesn't have to be complicated, and now that I've made this leek scramble I know that making a great breakfast is pretty easy too.

Bridget Moloney

There are actual potatoes in these gooey cinnamon rolls. Mashed creamy Yukon Golds keep these extra moist.
I don't even have much more to say about this recipe, but take that as a hardy endorsement, it was so easy!

Bridget Moloney

Who needs a recipe for French toast? You do—this one. I'm not kidding.

Chris Hall

There are a couple of things I wish I never discovered that I enjoyed. They include: sour cream, cigarettes, and breakfast sandwiches.

Bridget Moloney

The taste was a marvel. The ham and cheese pack a savory punch; the fig jam (you should use a lot of it) underscores and offsets their saltiness, and the tender, rich biscuit enfolds them all.

Chris Hall

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