Name: Beef, Shiitake, and Snow Pea Stir-Fry
Prep time: 30 minutes
Total time: 30 minutes
Yield: 4 Servings
Ingredients: 1 1-pound top sirloin steak, cut into 2-inch-long, 1/4-inch-thick slices; 1 tablespoon Asian sesame oil; 1 tablespoon minced peeled fresh ginger; 12 ounces fresh shiitake mushrooms, stemmed, thickly sliced; 8 ounces snow peas; 1 bunch green onions, sliced, divided; 1 cup fresh cilantro leaves, divided; 5 tablespoons hoisin sauce; 2 teaspoons chili-garlic sauce; 1/4 teaspoon Chinese five-spice powder

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Jos Picayo

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