Recipe information
Yield
6 Servings
Ingredients
3
pounds fresh peaches, peeled, pitted, sliced lengthwise, slices cut crosswise in half
1
/2 cup (packed) golden brown sugar
2
tablespoons fresh lemon juice
Need to make a substitution?
Preparation
Gently toss sliced peaches, golden brown sugar, and fresh lemon juice in large bowl to blend. Let stand at room temperature until juices form, tossing occasionally, about 2 hours.