Citrusy Chicken Thighs

In this recipe from Brigid Washington, the zest and juice of lime and lemon deliver a simple but powerful flavor-packed punch to an everyday staple. As the boneless chicken thighs cook, the citrus zest caramelizes, offering a deep, rich flavor that you'll be shocked came from so few ingredients. Brigid serves the chicken thighs with her Trini Stewed Eggplant, peppery arugula, and brown rice for a simple summery dinner.