Blackberry MoonshineAlexandra Grablewski
Ingredients
3
/4 ounce unaged white whiskey (e.g., moonshine)
1
/4 ounce blackberry liqueur
1
/4 ounce blackberry puree (or muddle one blackberry with a splash of simple syrup)
Juice from 1 lemon wedge
Need to make a substitution?
Preparation
Combine all the ingredients in a cocktail shaker. Top with ice and shake vigorously. Strain into a shot glass.
Reprinted with permission from the publisher Houghton Mifflin Harcourt from 101 Shots by Kim Haasarud. Photography by Alexandra Grablewski. Copyright © 2014.