This grilled mahi-mahi recipe is spicy and sweet, thanks to chiles, ginger, and creamy coconut milk.
RecipesJuly 2010Grilled Mahi-Mahi with Thai Coconut SauceBy Bon Appétit Test KitchenJune 13, 20104.2(20)ArrowJump To RecipePrintThis grilled mahi-mahi recipe is spicy and sweet, thanks to chiles, ginger, and creamy coconut milk.Recipe notesBack to topTriangle