Name: Pumpkin Praline Trifle
Yield: 8 Servings
Ingredients: Nonstick vegetable oil spray; 1 cup (packed) golden brown sugar; 1/2 cup sugar; 1/3 cup half and half; 1 1/2 tablespoons unsalted butter; 1 teaspoon vanilla extract; 1/4 teaspoon salt; 1 2/3 cups pecan halves (about 6 ounces); 2 cups chilled heavy whipping cream; 1 8-ounce container chilled mascarpone cheese*; 1/4 cup sugar; 1 teaspoon vanilla extract; 1 15-ounce can pure pumpkin; 1/2 cup (packed) golden brown sugar; 1/4 cup heavy whipping cream; 1 teaspoon ground cinnamon; 1/4 teaspoon freshly grated nutmeg; 1/4 teaspoon ground allspice; 1/4 teaspoon salt; 1 1/2 3-ounce packages soft ladyfingers**; 4 1/2 tablespoons dark rum, divided

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