This is seriously addictive—salty, sweet, and crunchy at the same time. Believe us.
RecipesOctober 2014Spiced Popcorn with Pecans and RaisinsBy Bon Appétit Test KitchenPhotographer Danny KimSeptember 17, 20144.0(40)Danny KimArrowJump To RecipePrintThis is seriously addictive—salty, sweet, and crunchy at the same time. Believe us.Recipe notesBack to topTriangle