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tips matzo ball
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(53)
Recipes
This golden chicken broth starts with two parts roasted wings and one part poached legs, resulting in robust flavor with the tenderest meat.
4.5
(4.51)
Recipes
This matzo ball soup recipe calls for hours of simmering, which enriches the homemade chicken stock with concentrated flavor. The schmaltz doesn’t hurt either.
4.0
(3.98)
Recipes
The perfect matzo ball doesn’t require seltzer, baking powder, egg whites, or even a light touch, and this recipe proves it.
4.4
(4.35)
Recipes
Chef Einat Admony’s soup marries Ashkenazi matzo ball soup with the Yemeni chicken soup she grew up eating during Shabbat in Israel.
4.6
(4.6)
Recipes
Hearty and packed with caramelized cabbage, this vegetarian matzo ball soup doesn’t miss the chicken.
4.0
(4.1)
Quick
Recipes
Keep it simple: eggs, matzo, salt, and pepper, mixed into a batter and fried in oil till crisp and golden.
3.6
(3.57)
Recipes
Who says ground chicken is boring? Two whole bunches of mint and some aromatics give these chicken meatballs their bracingly herby flavor.
3.5
(3.5)
Recipes
Quick
Recipes
These fritters are the genius invention of our publisher's mom, Sari Drucker.
Easy
Recipes
This sturdy almond-polenta cake is a gentle landing spot for fresh figs, and also happens to be gluten-free. Swap figs for plums, raspberries, or blueberries.
5.0
(5)
Easy
2.3
(2.3)
Quick
Recipes
We paired these easy tofu meatballs with a simple, summery tomato sauce that cooks as they bake, but you can flavor them any way you like.
4.6
(4.6)
Quick
Recipes
Make this once; sprinkle on salads all week long.
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Quick
Recipes
Oven-roasted cherry tomatoes are the star of this easy sheet-pan dinner featuring herb-studded meatballs and cheesy, garlicky toast.
4.6
(4.6)
5.0
(5)
Recipes
These tender turkey meatballs swimming in gravy are ready to be served up with mashed potatoes and sweet-tart cranberry jam.
5.0
(5)
Quick
Recipes
When matzo meets kimchi pancakes: a love story.
Vegan
Recipes
The sesame balls will float to the surface before they’re done frying. Use a spider or a slotted spoon to keep them submerged until they’re golden brown and puffed up. This recipe is from Mister Jiu's in San Francisco, CA.
5.0
(5)
Recipes
To keep the matzo dumplings light, don't overtax the dough.
4.0
(4)
Easy
Recipes
Try this artful Italian brittle for Passover.
4.0
(3.8)
Easy
Recipes
Easy
Recipes
A combination of cheeses and a dash of port form the base of this appetizer inspired by Hickory Farms’ iconic cheese ball.